DAMAYANTI, D.; LAKSANA, S. R.; SANDI, S. P. H.; HIDAYATY, D. E. PENERAPAN STANDAR OPERASIONAL PROSEDUR PADA BISNIS COFFEE SHOP GARIS TANGAN. Jurnal Pijar, [S. l.], v. 1, n. 3, p. 686–691, 2023. DOI: 10.65096/pmb.v1i3.418. Disponível em: https://e-journal.naureendigition.com/index.php/pmb/article/view/418. Acesso em: 22 aug. 2026.